Thursday, December 13, 2012
Chocolate covered honeycomb
I was introduced to Violet Crumble as it was losing its presence in the US. If you've never had it, it's light, crispy, and delicious!
For some time there was a substitute, the Canadian version, Crunchie. But those have disappeared from shelves, too.
But guess what? You can still find comparable confections to satisfy the craving... in milk AND dark chocolate versions!
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